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Seneca Lake Wine Trail: Wineries Around the Lake

The Seneca Lake Wine Trail is the easiest way to taste the Finger Lakes in one loop: 28 member wineries on the two shores of the deepest lake in the region, linked by Route 14 on the west side and Route 414 on the east. These eight are the cellars we would plan a day around, from Geneva at the north end to the slopes above Watkins Glen, with what each tasting costs and how to book it.

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In this article
  1. How we chose these Seneca Lake Wine Trail wineries
  2. West shore: Route 14 from Geneva to Watkins Glen
  3. East shore: Route 414 from Hector to Lodi
  4. Planning the drive on the Seneca Lake Wine Trail
  5. Where this fits in a Finger Lakes trip

How we chose these Seneca Lake Wine Trail wineries

The Seneca Lake Wine Trail lists 28 members, and they range from serious Riesling estates to party stops with live music and a brewery out back. Visiting all of them is not a plan. We kept wineries that grow or source Finger Lakes fruit, pour at a published fee or say clearly how to book, and give you a reason to stop that the next tasting room does not.

We also spread the list across both shores, so the eight work as one loop or as two half days, and we left out the cellars already covered in our guide to the best Finger Lakes wineries, such as Fox Run, Ravines and Lamoreaux Landing. Hermann J. Wiemer is in that guide too: its tasting room sits on the west shore near Dundee, but it is not a member of the trail. Prices come from each winery’s own site, and no winery paid to be here. How we test and rank is set out in our editorial methodology.


West shore: Route 14 from Geneva to Watkins Glen

The west shore is the busier side, with the larger estates and most of the hotels within a short drive of Geneva. Route 14 runs the length of it, so these four follow the road from north to south.

1. Belhurst Estate Winery: A Castle Stop at the North End

Belhurst is the most theatrical start to the trail: a red stone mansion on the lake south of Geneva, with hotels, restaurants and a spa around the tasting room. The wine is not the reason serious collectors come to Seneca, but it is a relaxed first pour, and the cheese and chocolate flights make it an easy stop for a mixed group.

It also stays open later than almost anyone else on the lake, which makes it a sensible last stop if you are sleeping in Geneva. The limit is the crowd: on summer weekends it is busy, and small groups cannot book ahead. If the trip is about Riesling, keep this short and spend the time farther south.

Good to know

  • Duration: Not stated by the winery
  • What you’ll taste: Five wines in the classic tasting, from dry and semi-dry Riesling to Cabernet Franc, Lemberger and a Tower Port; cheese or chocolate flights pair five wines with five bites
  • Group: Walk-in for parties of 8 or fewer; groups of 9 to 20 must reserve, and parties over 20 are not accepted
  • Languages: Not stated by the winery
  • Getting there: 4069 West Lake Road, Geneva, on the west shore. No transport included
  • Booking: Small groups cannot reserve. Groups of 9 or more book ahead for 10am to 1pm, with 48 hours’ notice to cancel. Open daily 10am to 8pm, last tasting at 7pm
  • Rated: No public rating; the winery takes visitors itself, not through a platform
  • Price: From $10 per person; wine and cheese or wine and chocolate flight $15

Book on the winery’s site →

2. Anthony Road Wine Company: A Seated Flight Over the Vines

Anthony Road is a family winery that has farmed this slope above Penn Yan since the late 1980s, and it is the place on the west shore where a tasting feels unhurried. Flights are seated, indoors or on a veranda over the vineyard and the lake, and there is a garden to walk through with a glass afterwards.

The owner-guided tour is the one to book if you want to understand the trail rather than just taste along it: it walks the vines and ends with five wines and charcuterie. The limit is size. Parties over six are not split across tables, so a larger group needs to call first.

Good to know

  • Duration: About 45 minutes for a seated flight; 90 minutes for the owner-guided tour
  • What you’ll taste: A seated flight of estate wines; the owner-guided tour pours five wines with charcuterie, and cheese, crackers and meats are sold à la carte
  • Group: Parties of 6 or fewer; groups of 7 to 20 should call the winery
  • Languages: Not stated by the winery
  • Getting there: 1020 Anthony Road, Penn Yan, on the west shore. No transport included
  • Booking: Reservations recommended, walk-ins welcome if there is space. The guided tour runs Sunday to Friday and is paid when you book; a 50% refund if you cancel within 24 hours. Open daily 11am to 5pm, last seated tasting at 4:15pm
  • Rated: No public rating; the winery takes visitors itself, not through a platform
  • Price: From $10 per flight; owner-guided tour and tasting $50 per person

Book on the winery’s site →

3. Glenora Wine Cellars: Tasting, Lunch and a Room in Dundee

Glenora is the one-stop answer on the west shore: a tasting room, a restaurant with a covered terrace and an inn with lake views, all on the same hillside. That makes it the natural midday stop, and the obvious base if you want to taste in the morning and walk to dinner.

The cellar tour, three times a day, adds the production side for very little. Glenora is large and well organized rather than intimate, but it is open almost every day of the year, which matters in winter, when smaller cellars cut their hours.

Good to know

  • Duration: Not stated by the winery
  • What you’ll taste: Five wines of your choice in the classic tasting; specialty tastings include wine and chocolate
  • Group: Walk-ins welcome up to 20 guests; larger parties call ahead
  • Languages: Not stated by the winery
  • Getting there: 5435 State Route 14, Dundee, on the west shore. No transport included
  • Booking: No booking needed for the classic tasting. Cellar tours run daily at 11am, 1pm and 3pm and must be reserved by phone. Open 364 days a year, with shorter hours from December to March
  • Rated: No public rating; the winery takes visitors itself, not through a platform
  • Price: From $10 per person; cellar tour with tasting $20

Book on the winery’s site →

4. Lakewood Vineyards: A Vineyard Walk Above Watkins Glen

Lakewood farms about 100 acres and 14 grape varieties a few miles north of Watkins Glen, and it earns its place for the things it does besides pour. A short guided tour on weekends and a vineyard hike three mornings a week turn a tasting into an hour outdoors, which is the right pace at the south end of the lake.

The flights are split by style, dry and semi-dry or semi-sweet and sweet, so a couple with different tastes can each choose. Dogs are welcome and local cheese and meats are sold on site. It is a good last stop before the gorge trails at Watkins Glen State Park.

Good to know

  • Duration: Not stated by the winery
  • What you’ll taste: A flight of either dry and semi-dry or semi-sweet and sweet estate wines; local cheese and meats sold on site
  • Group: Up to 12 people; groups of 7 to 12 must reserve. Guided tours take 6 or fewer, vineyard hikes 2 to 12
  • Languages: Not stated by the winery
  • Getting there: 4024 State Route 14, Watkins Glen, on the west shore. No transport included
  • Booking: Booked online. Tasting Monday to Saturday 10am to 5pm, Sunday noon to 5pm; guided tours Saturday 10am and 11am and Sunday 1pm; vineyard hikes Wednesday, Friday and Saturday at 11am
  • Rated: No public rating; the winery takes visitors itself, not through a platform
  • Price: From $10 per person, with $5 back on a two-bottle purchase; guided tour or vineyard hike $20

Book on the winery’s site →

Book it

Rather not drive between tastings?

A small-group day on Seneca Lake with the driving handled, listed from $263 and rated 4.7/5 across 222 Viator reviews.

East shore: Route 414 from Hector to Lodi

The east shore faces the afternoon sun and feels more rural, with smaller tasting rooms spread along Route 414. These four run from the south end near Hector up to Lodi.

5. Red Newt Cellars: Riesling and a Bistro in Hector

Red Newt is a Riesling stop on the east shore, pouring Riesling alongside Cabernet Franc, Gewürztraminer and Pinot Noir. It is a straightforward standing tasting at the bar, which suits people who want to taste a lot of wine and talk about it.

The bistro next door makes it the lunch stop on this side of the lake. The limit is the calendar: from late October the tasting room opens Friday to Monday only, and midweek visits need an appointment. The winery does not publish its tasting fee online, so ask at the bar.

Good to know

  • Duration: Not stated by the winery
  • What you’ll taste: A standing tasting at the bar, plus flights and wine by the glass; Riesling, Cabernet Franc, Gewürztraminer and Pinot Noir
  • Group: Parties of up to 10 book online; groups over 8 should call ahead
  • Languages: Not stated by the winery
  • Getting there: 3675 Tichenor Road, Hector, on the east shore. No transport included
  • Booking: No reservation Friday to Monday, 11am to 5pm; Tuesday to Thursday by appointment through the winery’s Tock page. Bistro open Friday to Monday 11am to 3pm in winter
  • Rated: No public rating; the winery takes visitors itself, not through a platform
  • Price: On request; the fee is not published online

Book on the winery’s site →

6. Silver Thread Winegarden: Sustainable Riesling, Six at a Time

Silver Thread is the smallest feel on this list: cool-climate dry and off-dry wines from sustainably grown grapes, poured to groups of six or fewer. The winegarden on Route 414 is the everyday stop, and in summer a separate estate tasting room on Caywood Road opens on Fridays and Saturdays for older and limited wines.

Come with a small party and you will get the attention that the bigger rooms cannot give. Come with eight and you will be turned into two visits or asked to book a pairing a week ahead. Winter hours are short, Friday to Sunday afternoons only.

Good to know

  • Duration: Not stated by the winery
  • What you’ll taste: Five wines of your choice in the guided tasting; food pairings with cheese boards, sausages and spreads; six estate, library and limited wines in the summer estate tasting
  • Group: Up to 6 people, non-tasters included; groups of 7 to 20 request at least 7 days ahead
  • Languages: Not stated by the winery
  • Getting there: Winegarden at 9564 Route 414, Lodi, on the east shore; estate tasting room at 1401 Caywood Road. No transport included
  • Booking: Guided tasting is walk-in only. Pairings walk-in or online; the estate tasting runs May to October, Friday and Saturday, by reservation. Winegarden open Friday to Sunday noon to 5pm from November to April
  • Rated: No public rating; the winery takes visitors itself, not through a platform
  • Price: From $15 per person for the guided tasting

Book on the winery’s site →

7. Boundary Breaks: Riesling Specialists in Lodi

Boundary Breaks is the winery on this list most focused on two grapes, Riesling and Cabernet Franc, and it is the one to choose if you want to taste several Rieslings side by side and see how sweetness changes them. The tasting room looks over the lake, and on Saturdays the owner walks visitors through the vines.

It is also strict about who comes in: first come, first served, groups of six or fewer, and no buses or limousines. That rules it out of most guided tours, so it is a stop for those driving themselves. Dogs are welcome, with a fenced dog park.

Good to know

  • Duration: About 1 hour for the Saturday vineyard tour; tasting time not stated
  • What you’ll taste: Five wines of your choice, mostly Riesling and Cabernet Franc; a wine and snack flight on weekdays and charcuterie à la carte
  • Group: Groups of 6 or fewer, not split; no buses or limousines
  • Languages: Not stated by the winery
  • Getting there: 1568 Porter Covert Road, Lodi, on the east shore. No transport included
  • Booking: First come, first served. The owner-guided vineyard tour runs Saturdays at noon and 2pm with no reservation. Open daily 11am to 5pm, last tasting at 4:45pm
  • Rated: No public rating; the winery takes visitors itself, not through a platform
  • Price: From $10 per person; wine and snack flight $20; vineyard tour $10

Book on the winery’s site →

8. Wagner Vineyards: Wine, Beer and a Deck in Lodi

Wagner has been making wine on the east shore since 1979 and is the trail’s big, cheerful all-rounder: a guided tasting, a brewery with its own flights, a café and a deck over the vineyards. In a group where not everyone drinks wine, this is the stop that keeps everyone happy.

For something more serious, the library tasting pours four aged wines, a rare chance on the trail to see how Finger Lakes wine develops in bottle. The winter schedule is the limit: from November to mid-March it closes on Tuesdays and Wednesdays, and the café closes from early December.

Good to know

  • Duration: About 30 to 45 minutes for the guided tasting
  • What you’ll taste: Guided tasting of five wines with a glass to keep; self-guided flights of four wines; a library tasting of four aged wines; beer flights from the on-site brewery
  • Group: Groups of 13 or more need a group reservation; groups over 50 are not accepted
  • Languages: Not stated by the winery
  • Getting there: 9322 State Route 414, Lodi, on the east shore. No transport included
  • Booking: Reservation strongly suggested for the guided tasting, with a full refund if you cancel 24 hours ahead; self-guided flights are walk-in only. Thursday to Monday, 10am to 5pm, from November to mid-March
  • Rated: No public rating; the winery takes visitors itself, not through a platform
  • Price: Self-guided flights from $9 per person; library tasting $35

Book on the winery’s site →

Planning the drive on the Seneca Lake Wine Trail

Seneca Lake is close to 40 miles long, and the trail has no bridge across it: you reach the other shore by driving around the north end at Geneva or the south end at Watkins Glen. The simplest plan is one shore per day. Four tastings in a day is plenty, and most rooms close at 5pm, so start by late morning.

Do not plan to drive yourself through a full day of tastings. A designated driver, or a tour, is the realistic answer. Viator lists a small-group tour of the south end of the lake, rated 4.8/5 across 74 reviews and listed from $265, and a private tour you plan with the operator on Seneca and Keuka. Check before you book that your chosen wineries accept tour groups: Boundary Breaks, for one, does not.

For a base, Geneva puts you at the top of both shores; our pick of hotels in Geneva, NY starts there, and our wider guide to Finger Lakes hotels covers Watkins Glen and the other lakes. Opening days shrink from November to April, so check each winery’s hours before a winter trip.

Prices are indicative and set by our booking partners and the wineries.

Where this fits in a Finger Lakes trip

Two days on the Seneca Lake Wine Trail cover the lake well. Add a third and you can drive west to Keuka for the cellars that started the region’s vinifera story, or east to Cayuga, both in our Finger Lakes wineries guide. For the bigger picture of the four lakes, seasons and getting around, start with our Finger Lakes wine country guide.

Most of these wineries ship within New York and to some other states, but the rules depend on where you live; our guide to shipping wine home explains what to ask at the counter.

Book it

Staying around Seneca Lake for more than a day? A rental car makes both shores easy.

Rent a car from Rochester, then save the tastings for the days someone else is driving.